Ryvita Multigrain Crisp Bread

Wholegrain Rye Crispbread Topped with Toasted Seeds and Grains

We try to source our rye from farmers throughout the UK, bringing it to our bakery in Poole, by the Dorset seaside, to be milled and baked fresh for you.

By Appointment to Her Majesty Queen Elizabeth II Manufacturers of Crispbreads The Ryvita Co. Ltd. Biggleswade, Bedfordshire

Pack Size: 250g

• High fibre
• Naturally good
• Low in saturated fat
• Foil wrapped freshness
• No artificial colours or preservatives
• Suitable for vegetarians
• Kosher - KLBD

• High fibre
• Low in saturated fat

Ingredients:

Wholegrain Rye Flour, Toasted Seeds and Grains (12%) (Buckwheat, Sesame Seeds, Kibbled Soya, Brown Linseed, Kibbled Rye), Salt, Made with 96g Wholegrain Rye Flour per 100g of product

Allergy Information:

• May Contain: Cereals Containing Gluten, Oats, Wheat

Storage:

• Store in an airtight container to keep your Ryvita® fresh and crunchy!

Number Of Uses:

22 Approximately 22 portions per pack

Preparation and Usage:

To open... Simply pull & separate the ends. Once opened, fold them down and seal with the tape provided.

Top Ryvita® with tasty tuna mayo and slices of crisp cucumber for a delicious lunch.

Additives:

• Free From Artificial Colours
  Free From Artificial Preservatives

Net Contents:

250 Grams