

Pot Noodle Original Curry 90g
£2.75
In stock
Noodles in an Original Curry flavour sauce with vegetables and a little sachet of sweet Mango Chutney.
Pack Size: 90g
- Ready in 4 mins
- None of that artificial colours or preservatives stuff
- Suitable for vegetarians
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Product information
Noodles in an Original Curry flavour sauce with vegetables and a little sachet of sweet Mango Chutney.
Pack Size: 90g
- Ready in 4 mins
- None of that artificial colours or preservatives stuff
- Suitable for vegetarians
Information
Ingredients:
Noodles: Noodles (57%) [Wheat Flour, Palm Fat, Salt, Firming Agents (Potassium Carbonate, Sodium Carbonate)], Sauce and Vegetables: Water, Maltodextrin, Vegetables (3.6%) [Carrots, Peas (1%), Onion Powder], Wheat Flour, Sugar, Glucose Syrup, Curry Powder, Acidity Regulator (Sodium Diacetate), Palm Fat, Flavour Enhancer (Monosodium Glutamate), Salt, Yeast Extract, Potassium Chloride, Garlic, Cheese Powder, Flavourings, Colour (Curcumin), Sachet: Mango Chutney Sauce (1.3%) [Mango Puree (88%) (Mango, Sugar, Salt, Acid (Acetic Acid), Spices] Water, Spirit Vinegar, Modified Corn Starch, Chilli Powder]
Allergy Information:
- May Contain: Celery, Eggs, Mustard
Storage:
- Store in a cool, dry place.
- Best Before End: See Date on Lid/Side
Preparation and Usage:
Why Try Harder?
1 Rip Off Lid. Whip out the sachet. Add boiling water to fill level. Leave alone for 2 mins.
2 Stir. Leave for another 2 mins.
3 Stir Again. Find sachet, add contents.
4 Grab Fork... and dig in.
Make sure you eat while it's hot. Do not reheat.
Additives:
- Free From Artificial Colours
Free From Artificial Preservatives
Net Contents:
90 Grams
Nutrition
| Typical Values | Typical Values as prepared per 100g | as prepared per pot** | %* per pot** |
|---|---|---|---|
| Energy | 601kJ/45kcal | 1833kJ/422kcal | 22% |
| Fat | 5.4g | 16g | 23% |
| of which saturates | 2.6g | 7.9g | 40% |
| Carbohydrate | 21g | 64g | 25% |
| of which sugars | 2g | 6.1g | 7% |
| Fibre | 1.2g | 3.7g | - |
| Protein | 2.8g | 8.5g | 17% |
| Salt | 0.48g | 1.5g | 25% |
| *% of Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
| **Pot makes up to 305g after preparation with water = 1 portion | - | - | - |
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