

Paxo Sage & Onion Stuffing Mix 170g
£5.30
In stock
Sage & Onion Stuffing Mix for Chicken
There's so much you can do with Paxo...
Whether it's baking in a tray, mixing together with sausage meat or rolling into stuffing balls, Paxo makes your roasts taste fantastic. Paxo offers a great way to add texture and flavour to all kind of dishes. Why not try serving with pork chops, steaks or fish to add a delicious crunch and flavour. It's also great as a stuffing for tomatoes and peppers for a Mediterranean twist.
Why not try another Paxo product... Onion & Leek for Pork
Pack Size: 170g
- Made with the finest ingredients
- No artificial colours or preservatives
- Suitable for vegetarians
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Product information
Sage & Onion Stuffing Mix for Chicken
There's so much you can do with Paxo...
Whether it's baking in a tray, mixing together with sausage meat or rolling into stuffing balls, Paxo makes your roasts taste fantastic. Paxo offers a great way to add texture and flavour to all kind of dishes. Why not try serving with pork chops, steaks or fish to add a delicious crunch and flavour. It's also great as a stuffing for tomatoes and peppers for a Mediterranean twist.
Why not try another Paxo product... Onion & Leek for Pork
Pack Size: 170g
- Made with the finest ingredients
- No artificial colours or preservatives
- Suitable for vegetarians
Information
Ingredients:
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), Barley Malt Extract
Allergy Information:
- May Contain: Milk
Storage:
- Store in a cool, dry place.
Number Of Uses:
12 This pack makes approximately 12 stuffing balls
Cooking Guidelines:
Oven cook (From Ambient): 1. Pre-heat oven to 220°C, fan oven to 200°C, Gas Mark 7.
2. Empty the sachet into a bowl, adding 475ml of boiling water, mixing well. Add a large knob of butter if desired.
3. Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.
Additives:
- Free From Artificial Colours
Free From Artificial Preservatives
Recycling Info:
- Plastic - Not Currently Recycled Bag
Card - Widely Recycled Carton
Net Contents:
190 Grams
Nutrition
| Typical Values | Typical Values (cooked as pre instructions on pack) Per 100g | (cooked as per instructions on pack) Per stuffing ball (50g) |
|---|---|---|
| Energy | 507kJ | 255kJ |
| Energy | 120kcal | 60kcal |
| Fat | 1.3g | 0.7g |
| of which Saturates | 0.6g | 0.3g |
| Carbohydrate | 22.8g | 11.4g |
| of which Sugars | 1.1g | 0.6g |
| Fibre | 1.7g | 0.9g |
| Protein | 3.4g | 1.7g |
| Salt | 1.10g | 0.55g |
| This pack makes approximately 12 stuffing balls | - | - |
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