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Paxo Sage & Onion Stuffing Mix 170g

Paxo Sage & Onion Stuffing Mix 170g

£5.30

In stock

Sage & Onion Stuffing Mix for Chicken

There's so much you can do with Paxo...
Whether it's baking in a tray, mixing together with sausage meat or rolling into stuffing balls, Paxo makes your roasts taste fantastic. Paxo offers a great way to add texture and flavour to all kind of dishes. Why not try serving with pork chops, steaks or fish to add a delicious crunch and flavour. It's also great as a stuffing for tomatoes and peppers for a Mediterranean twist.

Why not try another Paxo product... Onion & Leek for Pork

Pack Size: 170g

  • Made with the finest ingredients
  • No artificial colours or preservatives
  • Suitable for vegetarians

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Product information

Sage & Onion Stuffing Mix for Chicken

There's so much you can do with Paxo...
Whether it's baking in a tray, mixing together with sausage meat or rolling into stuffing balls, Paxo makes your roasts taste fantastic. Paxo offers a great way to add texture and flavour to all kind of dishes. Why not try serving with pork chops, steaks or fish to add a delicious crunch and flavour. It's also great as a stuffing for tomatoes and peppers for a Mediterranean twist.

Why not try another Paxo product... Onion & Leek for Pork

Pack Size: 170g

  • Made with the finest ingredients
  • No artificial colours or preservatives
  • Suitable for vegetarians

Information

Ingredients:

Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), Barley Malt Extract

Allergy Information:

  • May Contain: Milk

Storage:

  • Store in a cool, dry place.
Number Of Uses:

12 This pack makes approximately 12 stuffing balls

Cooking Guidelines:

Oven cook (From Ambient): 1. Pre-heat oven to 220°C, fan oven to 200°C, Gas Mark 7.
2. Empty the sachet into a bowl, adding 475ml of boiling water, mixing well. Add a large knob of butter if desired.
3. Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.

Additives:
  • Free From Artificial Colours
    Free From Artificial Preservatives
Recycling Info:
  • Plastic - Not Currently Recycled Bag
    Card - Widely Recycled Carton
Net Contents:

190 Grams

Nutrition

Nutrition
Typical ValuesTypical Values (cooked as pre instructions on pack) Per 100g(cooked as per instructions on pack) Per stuffing ball (50g)
Energy507kJ255kJ
Energy120kcal60kcal
Fat1.3g0.7g
of which Saturates0.6g0.3g
Carbohydrate22.8g11.4g
of which Sugars1.1g0.6g
Fibre1.7g0.9g
Protein3.4g1.7g
Salt1.10g0.55g
This pack makes approximately 12 stuffing balls--

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